30660 |
Metabolic Syndrome and Its Related Factors among Korean Elderly in Urban and Rural Areas |
Oh, Chorong,Kim, Hak-Seon |
2016 |
2016-08-29 |
30659 |
A Study of Nutrition Knowledge, Confidence, and Body Image of Unversity Students |
Kim, Hak-Seon,Joung, Hyun-Woo,Choi, Eun-Kyong Cindy |
2016 |
2016-08-29 |
30658 |
Quality Characteristics of Sponge Cake added with Pine Leaf Powder |
|
2016 |
2016-08-29 |
30657 |
Nutritional Assessment of the Oldest-Old Population Aged 85 Over: Based on 2009 Korea National Health and Nutrition Examination Survey |
Bak, Hoonji,No, Jae-Kyung |
2016 |
2016-08-29 |
30656 |
The Influence of NCS (National Competency Standard) Food and Beverage Practice Class using the SCAMPER Method on Learning Motivation: Subject to Specialized High Schools |
Jeong, Sangmin,Moon, Jinuk,Ha, Heon Su,Jung, Jihye |
2016 |
2016-08-29 |
30655 |
Evaluating the Effects of Product Quality and Branding on Perceived Price and Purchase Intention in International CafEs, Selangor, Malaysia |
Lee, Sang-Hyeop,Weng, Pong Chee,Lee, Jong-Ho |
2016 |
2016-08-29 |
30654 |
Influence of Perceived Service Clues on Experienced Value, Trust, and Loyalty of Franchise Snack Bar: Focused on Busan Area |
Lee, Soon-A,Song, Sung-Hee,Lee, Sang-Mook |
2016 |
2016-08-29 |
30653 |
A Narrative Strategy of Storytelling Advertising Videos: Heineken's Case |
|
2016 |
2016-08-29 |
30652 |
중국인 이민 초산모의 산후조리 경험 |
송주은,박소미,노은하 |
2016 |
2016-08-29 |
30651 |
비트 분말을 첨가한 식빵의 품질 특성 |
이은진,주형욱 |
2016 |
2016-08-29 |
